Sticks of Butter to Grams Converter
Enter the butter in sticks of butter below to convert it to grams.
Result in Grams:
Do you want to convert grams to sticks of butter?
How to Convert Sticks of Butter to Grams
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To convert a measurement in sticks of butter to a measurement in grams, multiply the butter by the following conversion ratio: 113.3984 grams/stick of butter.
Since one stick of butter of butter is equal to 113.3984 grams, you can use this simple formula to convert:
grams = sticks of butter × 113.3984
The butter in grams is equal to the butter in sticks of butter multiplied by 113.3984.
How Many Grams Are in a Stick of Butter of Butter?
There are 113.3984 grams in a stick of butter of butter, which is why we use this value in the formula above.
1 sticks of butter = 113.3984 g
Sticks of butter and grams are both units used to measure butter. Keep reading to learn more about each unit of measure.
What Is a Stick of Butter?
Butter in the US is sold in packages containing sticks of butter, usually 1/2 or one pound packages containing two or four sticks respectively. One stick of butter contains 8 tablespoons.[1]
Learn more about sticks of butter.
What Is a Gram?
Butter has a density of 911 grams per liter, and one stick of butter weighs about 113.4 grams. One gram of butter is equal to 1/1000th of a kilogram.
The gram, or gramme, is an SI unit of weight in the metric system. Grams can be abbreviated as g; for example, 1 gram can be written as 1 g.
Learn more about grams.
Stick of Butter to Gram Conversion Table
| Sticks Of Butter | Grams |
|---|---|
| 1 | 113.4 g |
| 2 | 226.8 g |
| 3 | 340.2 g |
| 4 | 453.59 g |
| 5 | 566.99 g |
| 6 | 680.39 g |
| 7 | 793.79 g |
| 8 | 907.19 g |
| 9 | 1,021 g |
| 10 | 1,134 g |
| 11 | 1,247 g |
| 12 | 1,361 g |
| 13 | 1,474 g |
| 14 | 1,588 g |
| 15 | 1,701 g |
| 16 | 1,814 g |
| 17 | 1,928 g |
| 18 | 2,041 g |
| 19 | 2,155 g |
| 20 | 2,268 g |
| 21 | 2,381 g |
| 22 | 2,495 g |
| 23 | 2,608 g |
| 24 | 2,722 g |
| 25 | 2,835 g |
| 26 | 2,948 g |
| 27 | 3,062 g |
| 28 | 3,175 g |
| 29 | 3,289 g |
| 30 | 3,402 g |
| 31 | 3,515 g |
| 32 | 3,629 g |
| 33 | 3,742 g |
| 34 | 3,856 g |
| 35 | 3,969 g |
| 36 | 4,082 g |
| 37 | 4,196 g |
| 38 | 4,309 g |
| 39 | 4,423 g |
| 40 | 4,536 g |
References
- Florida Department of Agriculture and Consumer Services, Cooking Conversion Guide, https://www.fdacs.gov/content/download/17165/file/P-01775.pdf